Kaskis
Kaskenkatu 6 a, 20700 TurkuSeasonal Flavours Crafted with Quality
Kaskis is one of Finland’s most esteemed restaurants. In 2022, it was awarded its first Michelin Star, and in 2025 it received the Michelin Green Star – recognising the restaurant’s commitment to sustainable and environmentally friendly practices. Over the years, Kaskis has developed a unique style that doesn’t conform to any one genre. The menu is a handcrafted, seasonal journey created with top-quality ingredients. We favour local producers and Finnish ingredients whenever they’re at their best. Our drink pairings are thoughtfully curated to complement the food, and our service is professional yet relaxed. At Kaskis, you’ll enjoy an evening full of culinary delight served in a welcoming atmosphere. Come savour an extended dining experience – one to remember!
Food & Fun Festival at Kaskis: Wed–Fri 18–23 Sat 15–23 Sun closed
Vigfusson x Kaskis
Menu
At Kaskis, two Michelin-starred chefs come together for a collaborative menu: Erik Mansikka and Thrainn Freyr Vigfusson from restaurant ÓX in Reykjavik. Long-time friends and colleagues, each first earned a Michelin star before being awarded their green Michelin star last year. The menu combines the styles of both chefs and their restaurants into a unique shared experience, while reflecting Kaskis’ own distinctive style. The 3.5-hour service invites guests to sit back and fully savour an exceptional dining experience.
