At the heart of Aava’s kitchen is simple, well-crafted food and the flavours of the archipelago. Our food philosophy follows the rhythm of the seasons, drawing inspiration from local ingredients and the art of creating memorable experiences.

Efortlessly sophisticated, E. Ekblom is a restaurant, wine bar and living room in one of Turku’s most prestigious locations. The kitchen serves carefully crafted dishes to suit every taste. The menu features juicy burgers, delicious tapas and more classic dishes alike, and is clearly divided into starters, mains and desserts. Every dish is exactly what it promises to be – not overcomplicated, but honest and full of flavour.

Hotel Kakola is one of Finland’s most unique hotels. It is an experience set in a former county prison, where a colourful history meets modern hospitality. This privately owned family hotel places a strong emphasis on personal service, local character and responsible choices. Breakfast is an important part of a great hotel experience. It is made with pure, high-quality ingredients and changes with the seasons.

Restaurant Kakolanruusu is situated in one of Finland’s most fascinating locations – the historic premises of the old Kakola prison. The restaurant serves high-quality, seasonal, handcrafted food cooked over an open fire. Kakola’s “Feast” and “Big Feast” have become iconic – social dining and shared dishes are what we’re all about.

Karu is a stunning, modern yet tradition-honouring blend of a Japanese izakaya and a sushi bar. Our menu features shareable dishes with seafood, meat, vegetables – and, of course, sushi and sashimi. Every visit to Karu is a memorable experience of food, drink, and atmosphere.

NOBI is a tranquil oasis with Asian flair located on the banks of the Aura River in Turku. The restaurant brings together a stylish setting, shareable dishes, and an element of surprise in a relaxed, welcoming atmosphere. NOBI offers delicious food and drinks along with unforgettable moments in one of the most scenic spots in the city. Dinner on the river, with views of Turku Castle, is truly memorable.

Dining at OOBU by Turku’s Aura River is relaxed and effortless – here you can come as you are and enjoy a truly satisfying meal. OOBU’s menu features delicious fish, lamb and vegetarian dishes that honour tradition while embracing the latest culinary techniques. Every dish is carefully and warmly served to your table.

For the duration of Food & Fun Festival week, Roster Gallery becomes Roster’s own stage for two unique dinners. Roster’s food is all about bold, generous flavours, created with passion from the finest responsibly sourced ingredients and finished with an international twist. This same philosophy is reflected in the Food & Fun dinners, where a six-course menu is created in collaboration with an international guest chef. Each dish brings together Roster’s recognisable signature and the guest chef’s perspective, at times distinct, at times seamlessly intertwined.

At Sergio’s, you can enjoy authentic Italian culture and flavours in a relaxed setting – without having to travel far. We use high-quality Italian and Finnish ingredients and serve modern interpretations of Italian classics. In addition to traditional pizzas, you’ll find the finest flavours of Italian cuisine: pasta, fish, meat, risottos, vegetarian dishes, and desserts.

Event Kitchen is an immersive dining and event venue in the heart of Turku, located on the fifth floor of Art House Turku. Here, we bring together food lovers, artists, curious minds and epicures of all kinds. During the Food & Fun Festival, Event Kitchen invites you to a unique pop-up event where Nordic and Middle Eastern cultures meet through two powerful forms of expression: food and music.

At Vive, our food philosophy is built around two concepts that are especially important to us: New Nordic Cuisine and Fun Dining. Our dishes are made with fresh ingredients sourced as locally as possible. We let their natural flavours shine, without masking them with unnecessary seasoning. Our flavour combinations are not always the most traditional – this is where creativity is free to flourish.